Portfolio

Four Seasons Magazine — Aussie Fusion

This feature story, Aussie Fusion, for the prestigious Four Seasons Magazine highlighted the incredible food scene in Australia, with a focus on Sydney. Researched over several months, I interviewed a selection of Australia's finest chefs …

Delicious Magazine — Phuket Food Feature

Feature story on the cuisine and history of the cuisine of Phuket, Thailand. One full month on the ground research into the dishes of this popular beach resort destination. My research revealed that the cuisine of Phuket is rich and varied, with a long multicultural history.